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Potassamide
  1. - A yellowish brown substance obtained by heating potassium in ammonia.
Potato Bean
  1. noun - a North American vine with fragrant blossoms and edible tubers; important food crop of Native Americans
  2. nutlike tuber; important food of Native Americans
  3. twining plant of Amazon basin having large edible roots
Potato Chip
  1. noun - a thin crisp slice of potato fried in deep fat
Potato Fern
  1. noun - large Australasian evergreen fern with an edible rhizome sometimes used as a vegetable by indigenous people
  2. small epiphytic fern of South America with tuberous swellings along rhizomes
Potato Mold
  1. noun - a blight of potatoes
Potato Moth
  1. noun - grayish-brown moth whose larva is the potato tuberworm
  2. greyish-brown moth whose larva is the potato tuberworm
Potato Nose
  1. noun - enlargement of the nose with dilation of follicles and redness and prominent vascularity of the skin; often associated with excessive consumption of alcohol
Potato Peel
  1. noun - crisp fried potato peeling
Potato Race
  1. noun - a novelty race in which competitors move potatoes from one place to another one at a time
Potato Skin
  1. noun - crisp fried potato peeling