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Dinner parties, are they not quintessential 1970s? Still have the Good Food Guide Dinner Party Book, 1971.
Not prawn cocktail and crepes suzette, then? What did we have in between?

Usually ended with Black Forest Gateau or some such

You beat me to it, RE

And I'll bet there were bottles of Blue Nun /Mateus Rose or Black Tower floating around - Oh weren't we the trendy young things!

sorry to interupt you lovely ladies,thanks for the foodie trip down memory lane.

there are 144 tiles all told. top game indeed

wishing you all a scots wha hae!enjoy your evenings.

Oh Mateus rose! And you could make the funny shaped bottles into a lamp afterwards. How about Leibfraumilch (shudder)?
Thanks RE. I only have 20 pieces so the set is even more incomplete than I thought.

OMG blue nun I was at work and ended our shift on it happy memories I think - wouldn't touch it now - those were the days days x

OMG blue nun I was at work and ended our shift on it happy memories I think - wouldn't touch it now - those were the days days x

We had a couple of days in a hotel near Loweswater (Lake district) 3 or 4 years ago. The menu was from the 70s - egg mayonnaise and Florida cocktail were two of the three starters, and trout with almonds was a main course - very nostalgic.

....and I think BFG was a pudding.